Meat recipes

Pork roast with peel / peel

Pork roast with peel / peel

In young, not too fat pigs, the back is initially roasted so that the side with the skin is facing down, and boiling water is placed in the pan to allow the skin to boil. Afterwards, we cut the skin...

beefsteak

beefsteak

To some, steak is a real torture to prepare, but in fact this piece of meat is prepared very easily and quickly. The meat of the steak must be aged for some time to make it tastier. Cut slices of...

Beefsteak in mushroom sauce

Beefsteak in mushroom sauce

Beefsteak in mushroom sauce is a quick ready meal that you can use ready-made mushroom soup left over from the day before. Eating fast is over and easy to prepare. ingredients 500 grams of steak...

Beefsteak

Beefsteak

If you want to learn how to properly bake the best quality meat, and this is a steak, we bring you a few tips to help you with this. Beefsteak is grateful meat because it can be prepared in many ways...

Kabobs in a bun

Kabobs in a bun

It is hard to believe that there is someone who has never tasted the famous oriental dish, minced meat kabobs in a soaked bun. Kebabs are a well-known dish of recognizable shape and meat that can be...

But with spicy sauce

But with spicy sauce

We beat / peel, wash and salt the thigh, puncture the holes in the meat and put bacon, tongue and ham in them, all cut into pieces of thickness of the little finger and the length of the finger, salt...

Smoked meat

Smoked meat

Smoked pork best succulent breast (Imperial meat), cook in water for about an hour and serve with spinach, sauerkraut, potatoes, dumplings, dried peas, etc. With salad, pickles, etc. serve lean...

Pigskin shiver

Pigskin shiver

One kilogram of pigskin is cut into two-finger-thick plates, soaked in plain water several times in one day, with the knife cleanly removed, and any impurities externally, and again put into clean...

English Beef Roast

English Beef Roast

A piece of frying pan in the middle or separate fillets of frying pan is cleaned from the skin and salted, sliced ​​bacon around, wrapped tightly in writing paper, wrapped with thread (rope),...

Sage beef steak

Sage beef steak

If we want to impress our family or friends with something new, because it seems to us that for every lunch we invite guests to do the same dishes, we certainly will not go wrong with beef steak with...